Cranberry Brie Bites | American Recipes | Appetizer | Sweet & Savory
|

Cranberry Brie Bites | American Recipes | Appetizer | Sweet & Savory

Spread the love

This post contains affiliate links. This means I will make a commission at no extra cost to you should you click through and make a purchase. Read the full disclosure here.

Enjoy the perfect blend of sweet and savory with these delightful Cranberry Brie Bites! These easy-to-make appetizers feature creamy brie cheese topped with tangy cranberry sauce, all encased in a flaky puff pastry. They’re ideal for holiday gatherings, parties, or any occasion where you want to impress your guests with minimal effort. With just a few ingredients, you can create a gourmet appetizer that looks as good as it tastes. Serve them warm for a melty, cheesy treat that everyone will love!

Cranberry Brie Bites | American Recipes | Appetizer | Sweet & Savory
Hot puff pastry appetizer with cheese, turkey and cranberry

Difficulty: Beginner
Prep Time: 15 mins
Cook Time: 20 mins
Rest Time: 5 mins
Total Time: 40 mins
Cooking Temp: 200°C
Estimated Cost: $15
Calories: 150 kcal per serving
Best Season: Fall/Winter

Description:
These Cranberry Brie Bites are a show-stopping appetizer that combines the rich, buttery flavor of brie cheese with the tartness of cranberry sauce. Encased in flaky puff pastry, these bites are baked to golden perfection, creating a delightful contrast in textures. Each bite is a burst of flavor that balances sweetness and creaminess, making them a hit at any gathering. They’re not only visually appealing but also incredibly easy to prepare, allowing you to whip up a batch in no time. Perfect for holiday parties, these bites are sure to be the highlight of your appetizer table.

Ingredients:

  • 1 sheet of puff pastry, thawed
  • 1 cup brie cheese, cut into small cubes
  • 1/2 cup cranberry sauce (store-bought or homemade)
  • 1 egg, beaten (for egg wash)
  • Fresh rosemary or thyme, for garnish (optional)

Instructions:

  1. Preheat your oven: Preheat the oven to 200°C and line a baking sheet with parchment paper.
  2. Prepare the puff pastry: On a lightly floured surface, roll out the thawed puff pastry sheet to about 1/4 inch thick. Cut it into squares, approximately 3×3 inches.
  3. Assemble the bites: Place a square of puff pastry on the prepared baking sheet. In the center of each square, add a cube of brie cheese and a spoonful of cranberry sauce.
  4. Fold and seal: Gently fold the corners of the puff pastry over the filling to create a small pocket. Pinch the edges to seal tightly.
  5. Apply egg wash: Brush the tops of the puff pastry bites with the beaten egg to give them a golden color as they bake.
  6. Bake: Bake in the preheated oven for 15-20 minutes, or until the pastry is golden brown and puffed.
  7. Serve: Remove from the oven and let cool slightly. Garnish with fresh rosemary or thyme if desired, and serve warm.

Nutrition Facts (per serving)

  • Calories: 150 kcal
  • Calories from Fat: 100 kcal
  • Total Fat: 11g
  • Saturated Fat: 6g
  • Trans Fat: 0g
  • Cholesterol: 25mg
  • Sodium: 150mg
  • Potassium: 50mg
  • Total Carbohydrate: 12g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 3g
  • Vitamin A: 300 IU
  • Vitamin C: 0 mg
  • Calcium: 50 mg
  • Iron: 1 mg
  • Vitamin D: 0 IU
  • Vitamin E: 0 mg
  • Vitamin K: 1 mcg
  • Thiamin: 0.1 mg
  • Riboflavin: 0.1 mg
  • Niacin: 0.1 mg
  • Vitamin B6: 0 mg
  • Folate: 10 mcg
  • Vitamin B12: 0.5 mcg
  • Phosphorus: 50 mg
  • Magnesium: 5 mg
  • Zinc: 0.5 mg
  • Copper: 0.1 mg
  • Manganese: 0.1 mg

Notes:

  • Storage: Leftover bites can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven before serving for best results.
  • Customization: Feel free to add nuts, such as chopped pecans or walnuts, for added texture. You can also experiment with different fruit preserves, like fig or apricot, for a unique twist.
  • Make Ahead: Assemble the bites a day in advance and keep them covered in the refrigerator. Bake just before serving for a fresh and warm appetizer.
  • Serving Suggestion: These bites pair well with a variety of beverages, including white wine, sparkling cider, or a light beer, making them a versatile choice for any occasion.

Spread the love

Similar Posts