What to eat with garlic bread?

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Are you wondering what to eat with garlic bread? Well, you’ve come to the right place! Garlic bread is a delicious, versatile side that can be served with a variety of dishes. From salads to soups and casseroles to pasta, we’ve got you covered with some delicious recipes that pair perfectly with garlic bread. Read on to discover what to eat with garlic bread!

Spaghetti and meatballs

When it comes to pairing garlic bread with a delicious meal, there’s nothing quite like a classic plate of spaghetti and meatballs. The combination of savory garlic bread and a hearty Italian dish is a timeless classic.
Start by cooking up some spaghetti noodles according to the instructions on the package. Once they are cooked, drain them and set them aside.
Next, prepare your meatballs. Mix ground beef, breadcrumbs, parmesan cheese, parsley, garlic, onion, and an egg together in a bowl.

Form the mixture into small balls and place them on a greased baking sheet. Bake in the oven at 350 degrees for 25 minutes or until golden brown.
Once your meatballs are finished cooking, combine them with your cooked spaghetti noodles. To make a simple but delicious sauce, sauté some chopped onions in a pan with olive oil.

Add a jar of marinara sauce and bring it to a boil. Add the cooked spaghetti noodles and meatballs to the sauce and simmer for 10 minutes.
Now you’re ready to serve your dinner! Serve the spaghetti and meatballs over a plate of garlic bread for the perfect combination of savory and comforting flavors. Enjoy!

Tomato soup

Garlic bread and tomato soup are a classic combination that never goes out of style! Not only does it pair well together, but it’s also a delicious and comforting meal that everyone can enjoy.

Tomato soup is one of the most popular soups to eat with garlic bread because of its hearty, savory flavor and creamy texture.

To make a delicious tomato soup to accompany your garlic bread, start by sautéing chopped onions and garlic in olive oil until they are golden and fragrant.

Add canned tomatoes, fresh herbs, and stock to the pan and bring it all to a boil. Simmer for about 20 minutes and then use an immersion blender or food processor to puree the soup until it’s smooth. Lastly, season to taste with salt, pepper, and herbs.

Serve your tomato soup warm with a side of crusty garlic bread and you’ve got yourself a delicious, comforting meal!

Grilled cheese sandwich

When it comes to delicious comfort food, grilled cheese sandwiches are one of the best options. They’re easy to make, and pair perfectly with garlic bread. All you need to make a grilled cheese sandwich is your favorite cheese, some butter, and two slices of bread. For an extra flavorful option, try adding some diced jalapenos or a few slices of cooked bacon to the mix.
To assemble the sandwich, melt a pat of butter in a skillet over medium heat. Once the butter is melted, place one slice of bread in the pan and top with cheese. Add any other desired toppings (jalapenos, bacon, etc.), and top with the second piece of bread. Cook the sandwich for 2-3 minutes on each side, until both sides are golden brown and the cheese is melted.
Serve your grilled cheese sandwich alongside some garlic bread for the perfect meal.

Roasted vegetables

If you’re looking for a tasty accompaniment to your garlic bread, look no further than roasted vegetables! Roasted vegetables bring out their natural sweetness and make for a great side dish. Plus, you can use any kind of veggies you like!

Try using bell peppers, zucchini, carrots, potatoes, and eggplant for a flavorful and colorful dish.
To prepare the veggies, preheat your oven to 375 degrees. Cut up your vegetables into small cubes and toss with olive oil, salt, and pepper. Spread the vegetables on a baking sheet lined with parchment paper and roast for 25-30 minutes, stirring halfway through.

You’ll know they’re done when they’re lightly browned and slightly crispy.
These roasted vegetables are the perfect partner for your garlic bread. Enjoy them as a side dish or as part of a larger meal. They’re sure to be a hit with everyone in the family!

Salad

Salads are a great option for garlic bread lovers! Whether you’re looking for a light and refreshing side dish to round out your meal, or something more substantial to make your meal complete, we’ve got you covered.
There are so many ways to incorporate garlic bread into a salad. Start with a bed of greens – any type of lettuce will work – then add in some veggies like tomatoes, cucumbers, carrots, bell peppers, and mushrooms.

You can also top off the salad with other items like olives, cheese, croutons, and even crunchy nuts. Then finally, add a generous helping of crumbled-up garlic bread for the finishing touch.
The options for salads that feature garlic bread are endless! Whether you’re a fan of creamy ranch dressing, zesty Italian vinaigrette, or tangy balsamic glaze – the possibilities are truly limitless.

You can also create interesting flavor combinations by adding additional ingredients such as artichoke hearts, roasted red peppers, sun-dried tomatoes, and herbs like basil and oregano.
So the next time you’re looking for something to eat with garlic bread, why not try a salad? With so many delicious ingredients and dressings to choose from, it’s easy to create a salad that pairs perfectly with your favorite side dish.

Conclusion

Bread is an incredibly versatile food, and it can be enjoyed with almost any meal. However, if you have garlic bread then it can be confusing as to what to serve alongside it. Hope you found this blog post on some of our favorite meals that are perfect for serving with garlic bread helpful.