Garlic Herb Butter Steak

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Indulge in the rich and savory flavors of Garlic Herb Butter Steak! Tender, juicy steak, seasoned with aromatic herbs and garlic, then seared to perfection and topped with a decadent garlic herb butter. This mouthwatering dish is a true culinary delight that’s perfect for special occasions or a luxurious dinner at home.

Ingredients:

• 2 ribeye or sirloin steaks, about 1 inch thick
• Salt and black pepper, to taste
• 2 tablespoons olive oil
• 4 tablespoons unsalted butter, softened
• 2 cloves garlic, minced
• 1 tablespoon fresh parsley, finely chopped
• 1 teaspoon fresh thyme leaves, finely chopped
• 1 teaspoon fresh rosemary, finely chopped

Instructions:

1. Season the steaks: Pat the steaks dry with paper towels and season them generously with salt and black pepper on both sides.
2. Prepare the herb butter: In a small bowl, combine the softened butter, minced garlic, chopped parsley, chopped thyme, and chopped rosemary. Mix well until all the ingredients are evenly incorporated.
3. Sear the steaks: Heat the olive oil in a large skillet or cast-iron pan over high heat until shimmering. Add the steaks to the hot skillet and sear for 3-4 minutes on each side, or until they develop a golden brown crust and reach your desired level of doneness (for medium-rare, the internal temperature should be around 130°F/54°C).
4. Add the garlic herb butter: Once the steaks are cooked to your liking, remove them from the skillet and let them rest on a cutting board for a few minutes. While the steaks are resting, add a spoonful of the garlic herb butter on top of each steak, allowing it to melt and coat the surface.
5. Slice and serve: After resting, slice the steaks against the grain into thick slices. Arrange the slices on serving plates and drizzle any remaining garlic herb butter from the skillet over the top.
6. Garnish and enjoy: Garnish the Garlic Herb Butter Steak slices with additional chopped herbs, if desired. Serve immediately and enjoy the tender, flavorful steak with the luxurious garlic herb butter melting over each bite.

Indulge in the irresistible flavors and succulent texture of this Garlic Herb Butter Steak, a restaurant-quality dish that’s sure to impress your guests and elevate any mealtime experience!